Pasta with aubergine and tomato sauce

Tagliatelle with a creamy aubergine and tomato sauce with fresh rosemary and vegan cream.

Tagliatelle mit einer cremigen Soße aus Auberginen, Tomaten, frischem Rosmarin und veganer Sahne.

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.