Skip to content

vegandailysite

What vegans eat – daily!

March 31, 2020

Noodles with mushroom and leek sauce

Continue reading →
March 30, 2020

Endive salad, bean salad, garlic mayo and bread

Continue reading →
March 29, 2020

Vegan sausages with potato salad

Continue reading →
March 28, 2020

Aubergine chickpea curry with basmati and poppadoms

Continue reading →
March 27, 2020

Pasta with tomato sauce and crispy tofu

Continue reading →
March 26, 2020

Vegan schnitzel, potato fries and coleslaw

Continue reading →
March 25, 2020

Pasta parcels with mushrooms, zucchini, garlic and tomato

Continue reading →
March 24, 2020

Falafel, garlic mayonnaise, salad and bread

Continue reading →
March 23, 2020

Tarte flambée with leek and mushroom

Continue reading →

Posts navigation

← Older posts

Menu

  • Home
  • About

Recent Posts

  • Noodles with mushroom and leek sauce March 31, 2020
  • Endive salad, bean salad, garlic mayo and bread March 30, 2020
  • Vegan sausages with potato salad March 29, 2020
  • Aubergine chickpea curry with basmati and poppadoms March 28, 2020
  • Pasta with tomato sauce and crispy tofu March 27, 2020
  • Vegan schnitzel, potato fries and coleslaw March 26, 2020
  • Pasta parcels with mushrooms, zucchini, garlic and tomato March 25, 2020

Blogroll

  • Albert Schweizer Stiftung
  • Online shop for vegan food

Archives

Tags

Bacon Basil Beans Bread Carrots Cucumber Garlic Herbs Mayonnaise Mushroom Nuts Olive oil Olives Onion Pasta Potato Potato Fries Salad Soya Spices Spinach Tofu Tomato Vegan cream Veggies
  • Facebook
  • LinkedIn
  • Twitter
  • Instagram
Create a free website or blog at WordPress.com.
Privacy & Cookies: This site uses cookies. By continuing to use this website, you agree to their use.
To find out more, including how to control cookies, see here: Cookie Policy
Cancel